Congratulations to the Penguin Random House James Beard Award Nominees!
Help hosts throw an unforgettable gathering with this curated collection of gorgeous, modern hosting guides, unique cocktail/mocktail books and decks, and cookbooks for incredible meals guests will rave about! Because the details make all the difference.
Focusing on a single ingredient can be an enriching experience and an exciting way to try new flavors. Whether cooking with seasonal vegetables, exploring every type of chocolate, or finishing dishes with aromatic herbs, the books below provide endless inspiration and simple ways to elevate mealtime.
Pickle fans, unite! Enjoy your favorite salty, sour, spicy, briny snacks and brews with our guides to creating your own homemade pickles, beer, mead, and more.
Cookbooks perfect for the high protein trend, with meat-forward and vegan options!
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