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Melissa Clark, author portrait
© Amy Dickerson

Melissa Clark

MELISSA CLARK is a staff writer for the New York Times where she writes the popular column "A Good Appetite," and stars in a weekly complementary video series. The winner of James Beard and IACP Awards, she is a regular on Today and NPR (The Splendid Table, The Leonard Lopate Show). Melissa earned an MFA in writing from Columbia.

Dinner in One
Kid in the Kitchen
Dinner in French
The Last Course
Comfort in an Instant
Dinner in an Instant
Dinner

Books

Dinner in One
Kid in the Kitchen
Dinner in French
The Last Course
Comfort in an Instant
Dinner in an Instant
Dinner

Holiday Cheer, Perfectly Gifted 🎁

The holidays are here, and our specialty retail sales team can’t wait to help you find the best gifts for your customers so you can sleigh the season! From blockbuster celebrity books to charming stocking stuffers to festive gift bags from Out of Print, PRH Retail has everything you need to curate a custom assortment

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Cook It! The Dr. Seuss Cookbook for Kid Chefs

On Sale Today!   The perfect gift for budding chefs, this illustrated cookbook is filled with fifty recipes inspired by the works of Dr. Seuss–for children and grown-ups to cook TOGETHER! The recipes are organized by the cooking skills they require, making it easy for parents to find the right recipe for their child’s ability.

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