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Maurizio Leo

Maurizio Leo is the creator of the award-winning sourdough website The Perfect Loaf, resident bread baker at Food52, and a regular contributor to the King Arthur Baking blog. Maurizio has written articles on bread baking for Edible New Mexico, the Bread Baker’s Guild of America, and Bread Magazine. He’s spent the past decade baking bread in Albuquerque, New Mexico.
The Perfect Loaf

Books

The Perfect Loaf

Say Hello to Harvest Season

September is here, Pumpkin Spice Lattes are back on the Starbucks menu, and fall has officially begun (at least in our hearts). Fall is all about cozy living, comfort food, and togetherness. It’s the season of Gilmore Girls and sourdough starters, a time for crochet projects and game nights. Lean into autumnal vibes with gifts

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Staff Picks + Upcoming Titles: November

Crisp air, golden leaves, and the promise of upcoming holidays make this the perfect season for reading. And this month, there are some fabulous titles to choose from!   Gift titles on sale in November Cooking titles on sale in November Children’s titles on sale in November   November Staff Picks HERE!

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