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Deborah Madison, author portrait
© Doug Merriam

Deborah Madison

Deborah Madison is the award-winning author of fourteen cookbooks, including The New Vegetarian Cooking for Everyone and Vegetable Literacy. Her books have received four James Beard Foundation Book Awards and five awards from the IACP; she was inducted into the James Beard Foundation Cookbook Hall of Fame in 2016 and the Who’s Who of Food and Beverage in 2005. She lives in New Mexico. www.deborahmadison.com
An Onion in My Pocket
In My Kitchen
The New Vegetarian Cooking for Everyone
Vegetable Literacy
Local Flavors
This Can't Be Tofu!

Books

An Onion in My Pocket
In My Kitchen
The New Vegetarian Cooking for Everyone
Vegetable Literacy
Local Flavors
This Can't Be Tofu!

Live Inspired with Compendium: Now Available from PRH!

Exciting news! Compendium has joined the Penguin Random House family, bringing a proven line of bestselling, sentiment-driven gifts to our extensive and ever-growing catalog. Since 1985, Compendium has been creating meaningful moments with beautiful, thoughtfully made gifts that center connection and celebrate occasions both big and small. From greeting cards to inspirational books to impulse-friendly add-ons, Compendium

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