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© Hope Leigh

Joan Nathan

JOAN NATHAN is a frequent contributor to The New York Times and other publications. She is the author of twelve books, including Jewish Cooking in America and The New American Cooking, both of which won James Beard Awards and IACP Awards.

Thu Aug 01
Chilmark Community Center
520 S Rd
Chilmark, MA 02535
Google Map

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Thu Aug 01
Chilmark Community Center
520 S Rd
Chilmark, MA 02535
Google Map