Rosie Kellett is a food writer, chef, and supper club host living and working in East London. Rosie started her career as an actress and lived in Los Angeles for a short time, but always had a deep love of food. She worked in the restaurant industry at e5 Bakehouse and Violet Bakery, where she was inspired by their seasonal approach to cooking. After moving into a warehouse with six flatmates, she took to the internet to share her love of food and communal way of life, launching a supper club and a Substack newsletter and going viral on social media with videos of her beautiful dishes and inspiring lifestyle. In For Dinner is her first book.
