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David Nayfeld, author portrait
© Eric Wolfinger

David Nayfeld

David Nayfeld worked with some of the best chefs in the world before co-creating Back Home Hospitality and opening the group’s first restaurant, Che Fico, in San Francisco, which was named one of the best new restaurants in America by Bon Appetit and Esquire. He is also the chef and co-owner of Che Fico Parco Menlo, Il Mercato di Che Fico, and Che Fico Pizzeria, and was Star Chefs’ 2019 Rising Star Chef. Most recently, Nayfeld was named a semifinalist for the 2023 James Beard Foundation Award for Outstanding Chef.
Dad, What's for Dinner?

Sun Aug 10
NOW SERVING LP DBA NOW SERVING
727 N BROADWAY STE 212
LOS ANGELES, CA 90012-2864
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Mon Aug 11
OMNIVORE BOOKS | In conversation with Liz Prueitt
3885A CESAR CHAVEZ ST
SAN FRANCISCO, CA 94131-2013
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Books

Dad, What's for Dinner?

Events

Sun Aug 10
NOW SERVING LP DBA NOW SERVING
727 N BROADWAY STE 212
LOS ANGELES, CA 90012-2864
Google Map

Mon Aug 11
OMNIVORE BOOKS | In conversation with Liz Prueitt
3885A CESAR CHAVEZ ST
SAN FRANCISCO, CA 94131-2013
Google Map

Now Available: Knopf Cooks 2025 Catalog

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Shop the Best Dad Gifts for Father’s Day

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