Rahanna Bisseret Martinez

Rahanna Bisseret Martinez began cooking earlier than most. She was the second-place finisher on season one of Top Chef Junior, after which she began interning around the world: at Dominique Ansel Bakery LA, Chez Panisse, Broken Spanish, Gwen LA, Wolfgang Puck at Hotel Bel Air, Emeril's, Compere Lapin, Californios, Reem's, Dyafa, Merchant Roots, Ms. Chi Café, Tartine Bakery, Mister Jiu's, and Ikoyi. Rahanna contributes recipes to the San Francisco Chronicle, the Today show, and many others. She lives in Oakland, California, with her family.

Children's General All Gift Blog Adults

April 20 2023

Staff Picks + Upcoming Titles: May

May is a great time to plan your summer getaways! Take the ultimate European vacation with Europe by Train. Eat deliciously no matter where your adventures take you with Cook It Wild, and get kids excited about an upcoming beach trip with The Very Hungry Caterpillar’s Ocean Hide & Seek. May is full of great titles to