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Rachel Levin, author portrait
© Rachel Levin

Rachel Levin

RACHEL LEVIN has written for the New Yorker, the New York TimesOutsideLucky Peach, and Sunset magazine, where she was a senior travel editor. She is a contributing writer at San Franciscomagazine and was recently named the first San Francisco restaurant critic for Eater. A member of the San Francisco Writers' Grotto, her work has been included in Best Food Writing and other books. She has also appeared on NPR's Marketplace, KQED's Forum, and on stage at Pop-Up Magazine.
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Books

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Live Inspired with Compendium: Now Available from PRH!

Exciting news! Compendium has joined the Penguin Random House family, bringing a proven line of bestselling, sentiment-driven gifts to our extensive and ever-growing catalog. Since 1985, Compendium has been creating meaningful moments with beautiful, thoughtfully made gifts that center connection and celebrate occasions both big and small. From greeting cards to inspirational books to impulse-friendly add-ons, Compendium

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