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Board Book
$7.99 US
5.5"W x 5.5"H x 0.56"D   | 6 oz | 72 per carton
On sale May 01, 2002 | 22 Pages | 978-1-58246-072-7
Age 0-3 years | Up to Preschool
Reading Level: Lexile AD540L | Fountas & Pinnell L
Dance, frijoles negros! From tostadas to enchiladas, tasty treats await young readers in this colorful, rhyming ode to Mexican cuisine. With pages full of tummy-tempting foods, the books in the World Snacks series are a delicious way to introduce even the littlest eaters to cuisines from all around the globe.
“Charming . . . user-friendly . . . stimulating.” —Ruminator Review “Good enough to eat.”—Boston Globe
AMY WILSON SANGER is the creator of the enduringly popular World Snacks series for toddlers. She lives with her family in Woods Hole, Massachusetts. View titles by Amy Wilson Sanger

About

Dance, frijoles negros! From tostadas to enchiladas, tasty treats await young readers in this colorful, rhyming ode to Mexican cuisine. With pages full of tummy-tempting foods, the books in the World Snacks series are a delicious way to introduce even the littlest eaters to cuisines from all around the globe.

Praise

“Charming . . . user-friendly . . . stimulating.” —Ruminator Review “Good enough to eat.”—Boston Globe

Author

AMY WILSON SANGER is the creator of the enduringly popular World Snacks series for toddlers. She lives with her family in Woods Hole, Massachusetts. View titles by Amy Wilson Sanger