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Lara Ferroni

LARA FERRONI is a tech geek turned food geek who spends her days exploring food and cocktail culture. As a writer and photographer, she can be found learning to make kimchi in the back room of a local church, foraging for wild berries or snapping away in some of the finest kitchens and bars. She is the author of five cookbooks, including Doughnuts, An Avocado a Day, Real Snacks and Put an Egg on It. 

Books

Staff Picks + Upcoming Titles: December

The end of the year is fast approaching, and our books publishing in December have us thinking about what lies ahead. Prep for new life journeys in 2024 with books like How to Plan a Wedding, The Month-by-Month Baby Book, and The Reset Workbook. Commit to cooking more and eating out less with tips from Compact

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