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    The Complete Plant-Based Cookbook

    500 Inspired, Flexible Recipes for Eating Well Without Meat

    Part of The Complete ATK Cookbook Series

    Edited by America's Test Kitchen
    Look inside
    Paperback
    $34.99 US
    America's Test Kitchen
    8.5"W x 10"H x 1"D   | 47 oz | 10 per carton
    On sale Dec 01, 2020 | 432 Pages | 9781948703369
    Add to cart Add to list Exam Copies

    Eating a plant-based diet can be easy, budget-friendly, and inclusive with these 500+ crowd-pleasing recipes you can make vegan or vegetarian!
     
    America’s Test Kitchen offers their best tips for preparing vegetables and plant-based meats, boosting flavor and nutrition, and stocking your pantry with healthy staples.

    Plant-based cooking means different things to different people. ATK’s diverse, modern plant-based
    cookbook offers foolproof recipes you can tailor to suit your own needs—whether you’re vegetarian, vegan, or simply curious about eating less meat. Inside you’ll find:
     
    • 500+ plant-based recipes inspired by cuisines around the world
    • Vegan and vegetarian variations for each recipe, with easy ingredient swaps
    • Overview of the modern plant-based diet, including meat and dairy alternatives
    • Simple strategies for grocery shopping and storage
    • ATK-approved tips for maximizing vegetables, boosting flavor, and meeting nutritional needs
     
    ATK’s plant-based diet strategy is easy, budget-friendly, and inclusive—cuisines around the world are rich with boldly flavored, naturally vegan dishes. From building a plant-centric plate to cooking with plant-based meat and dairy, you’ll find everything you need here to create varied, satisfying meals everyone will love.
    “An exhaustive but approachable primer for those looking for a ‘flexible’ diet. Chock-full of tips, you can dive into the science of plant-based cooking or just sit back and enjoy the 500 recipes.” -- Minneapolis Star Tribune

    About

    Eating a plant-based diet can be easy, budget-friendly, and inclusive with these 500+ crowd-pleasing recipes you can make vegan or vegetarian!
     
    America’s Test Kitchen offers their best tips for preparing vegetables and plant-based meats, boosting flavor and nutrition, and stocking your pantry with healthy staples.

    Plant-based cooking means different things to different people. ATK’s diverse, modern plant-based
    cookbook offers foolproof recipes you can tailor to suit your own needs—whether you’re vegetarian, vegan, or simply curious about eating less meat. Inside you’ll find:
     
    • 500+ plant-based recipes inspired by cuisines around the world
    • Vegan and vegetarian variations for each recipe, with easy ingredient swaps
    • Overview of the modern plant-based diet, including meat and dairy alternatives
    • Simple strategies for grocery shopping and storage
    • ATK-approved tips for maximizing vegetables, boosting flavor, and meeting nutritional needs
     
    ATK’s plant-based diet strategy is easy, budget-friendly, and inclusive—cuisines around the world are rich with boldly flavored, naturally vegan dishes. From building a plant-centric plate to cooking with plant-based meat and dairy, you’ll find everything you need here to create varied, satisfying meals everyone will love.

    Praise

    “An exhaustive but approachable primer for those looking for a ‘flexible’ diet. Chock-full of tips, you can dive into the science of plant-based cooking or just sit back and enjoy the 500 recipes.” -- Minneapolis Star Tribune

    Other books in this series

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    • The Complete Diabetes Cookbook
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    • The Complete Make-Ahead Cookbook
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    • The Complete Mediterranean Cookbook
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    • The Complete Cooking for Two Cookbook
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      9781936493838
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    • The Complete Autumn and Winter Cookbook
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      550+ Recipes for Warming Dinners, Holiday Roasts, Seasonal Desserts, Breads, Food Gifts, and More
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      9781948703840
      $34.99 US
      Paperback
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      Sep 21, 2021
    • The Complete Salad Cookbook
      The Complete Salad Cookbook
      A Fresh Guide to 200+ Vibrant Dishes Using Greens, Vegetables, Grains, Proteins, and More
      America's Test Kitchen
      9781948703567
      $34.99 US
      Paperback
      America's Test Kitchen
      Apr 27, 2021
    • The Complete One Pot
      The Complete One Pot
      400 Meals for Your Skillet, Sheet Pan, Instant Pot®, Dutch Oven, and More
      9781948703345
      $34.99 US
      Paperback
      America's Test Kitchen
      Nov 03, 2020
    • The Complete Summer Cookbook
      The Complete Summer Cookbook
      Beat the Heat with 500 Recipes that Make the Most of Summer's Bounty
      9781948703147
      $32.99 US
      Paperback
      America's Test Kitchen
      Apr 21, 2020
    • The Complete Diabetes Cookbook
      The Complete Diabetes Cookbook
      The Healthy Way to Eat the Foods You Love
      9781945256585
      $34.99 US
      Paperback
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      Nov 06, 2018
    • The Complete Cooking for Two Cookbook, Gift Edition
      The Complete Cooking for Two Cookbook, Gift Edition
      650 Recipes for Everything You'll Ever Want to Make
      9781945256066
      $40.00 US
      Hardcover
      America's Test Kitchen
      Nov 28, 2017
    • The Complete Slow Cooker
      The Complete Slow Cooker
      From Appetizers to Desserts - 400 Must-Have Recipes That Cook While You Play (orWork)
      9781940352787
      $34.99 US
      Paperback
      America's Test Kitchen
      Oct 31, 2017
    • The Complete Make-Ahead Cookbook
      The Complete Make-Ahead Cookbook
      From Appetizers to Desserts 500 Recipes You Can Make in Advance
      9781940352886
      $29.95 US
      Paperback
      America's Test Kitchen
      Jul 11, 2017
    • The Complete Mediterranean Cookbook
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      9781940352640
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      Dec 27, 2016
    • The Complete Vegetarian Cookbook
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      A Fresh Guide to Eating Well With 700 Foolproof Recipes
      9781936493968
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      America's Test Kitchen
      Mar 01, 2015
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