To celebrate Godzilla's 70th year as a pop culture icon, this official cookbook, inspired by the Toho Godzilla movies and creatures, features over 60 food and drink recipes to suit all tastes and skill levels.
Get ready to unleash the culinary power of monstrous flavors with Godzilla: The Official Cookbook! This officially licensed hardback cookbook features over 60 jaw-dropping recipes inspired by the iconic Godzilla and other kaiju creatures such as Mothra, Mechagodzilla and King Ghidorah. Embark on a gastronomic journey like never before, exploring a menu as vast as the Pacific Ocean. From fiery drinks that erupt with flavor to starters that capture the essence of destruction, every recipe is crafted to unleash your inner food monster. Whether you crave meaty creations or prefer vegetarian and vegan options that still pack a punch, this cookbook has something for every kaiju-loving palate—and stunning photography showcases the finished dishes in all their towering glory.
Each page will transport you to the heart of epic culinary battles that will leave you craving more, so put on your chef's hat and prepare to embrace some unique creativity in the kitchen. Godzilla: The Official Cookbook is a must-have for fans of all ages, perfect for themed parties, family gatherings, or just indulging your monstrous cravings!
Kayce Baker is a photographer and marketer by trade and a chef by design. She’s a gamer, a streamer, and a girl who ate her first coconut at the age of four. With her culinary roots entrenched in Latin cuisine, she embraces rich and flavorful recipes. Kayce is a cookbook author, angler, scuba diver, virtual pub owner, content creator, and pop culture enthusiast. When she’s not experimenting in the kitchen, editing videos, or traveling, she can be found at twitch.tv/elgatopub. Basednear Rochester, New York.
To celebrate Godzilla's 70th year as a pop culture icon, this official cookbook, inspired by the Toho Godzilla movies and creatures, features over 60 food and drink recipes to suit all tastes and skill levels.
Get ready to unleash the culinary power of monstrous flavors with Godzilla: The Official Cookbook! This officially licensed hardback cookbook features over 60 jaw-dropping recipes inspired by the iconic Godzilla and other kaiju creatures such as Mothra, Mechagodzilla and King Ghidorah. Embark on a gastronomic journey like never before, exploring a menu as vast as the Pacific Ocean. From fiery drinks that erupt with flavor to starters that capture the essence of destruction, every recipe is crafted to unleash your inner food monster. Whether you crave meaty creations or prefer vegetarian and vegan options that still pack a punch, this cookbook has something for every kaiju-loving palate—and stunning photography showcases the finished dishes in all their towering glory.
Each page will transport you to the heart of epic culinary battles that will leave you craving more, so put on your chef's hat and prepare to embrace some unique creativity in the kitchen. Godzilla: The Official Cookbook is a must-have for fans of all ages, perfect for themed parties, family gatherings, or just indulging your monstrous cravings!
Author
Kayce Baker is a photographer and marketer by trade and a chef by design. She’s a gamer, a streamer, and a girl who ate her first coconut at the age of four. With her culinary roots entrenched in Latin cuisine, she embraces rich and flavorful recipes. Kayce is a cookbook author, angler, scuba diver, virtual pub owner, content creator, and pop culture enthusiast. When she’s not experimenting in the kitchen, editing videos, or traveling, she can be found at twitch.tv/elgatopub. Basednear Rochester, New York.
