“A Cozy Kitchen Cookbook is a beautifully curated collection of recipes that meet you where you are. No matter what cooking mood you’re in, Adrianna has you covered. With a distinct cozy approach to flavor and feeling, Adrianna seems to know exactly what you’re craving before you even do. Let this book be your guide to cooking what feels just right.”—Hailee Catalano, New York Times bestselling author of By Heart
“Adrianna Adarme’s A Cozy Kitchen Cookbook is comfort cooking that truly gets it. From a lazy, Slow Sunday Bolognese that earns every second it takes to make it to a Lemon Tiramisu that tastes like straight-up sunshine, these recipes pull you in all the way. Adrianna has always been ‘that girl’ in our kitchens, and her new cookbook cozies right on up in your home, making you feel connected, confident, and downright the bomb doing what you do best: cooking with love and a little attitude.”—Jocelyn Delk Adams, television host and award-winning cookbook author of Grandbaby Cakes and Everyday Grand
“Adrianna Adarme’s A Cozy Kitchen Cookbook feels like a warm invitation into the kitchen. The recipes are comforting, delicious, and approachable. They’re made for the everyday home cook who loves big flavor and putting something beautiful on the table. It’s filled with clever twists, helpful tricks, and thoughtful stories that make you want to slow down and cook your way through the whole book.”—Toni Chapman, New York Times bestselling author of Everything’s Good
“It’s all in the name—A Cozy Kitchen Cookbook truly delivers! With recipes like Marry Me Meatballs, I know that I will return to this cookbook again and again. Season after season and craving after craving.”—Carla Hall, chef, author, TV personality
“Adrianna Adarme understands that the best cooking starts with a feeling. Sometimes you want something rich and cheesy, other times bright and fresh, and a lot of the time you just want a nourishing dinner on the table without overthinking it. In A Cozy Kitchen Cookbook, Adrianna delivers it all, with bold, cozy recipes for every craving and every mood. This is the kind of cookbook that makes everyday cooking feel exciting again.”—Sarah Fennel, New York Times bestselling author of Sweet Tooth and creator of Broma Bakery
“This cookbook is a gorgeous gift for everyone—all of us, right?—who slipped into the vibrant, inviting world of Adrianna Adarme’s cooking and never wanted to leave.”—Deb Perelman, author of Smitten Kitchen Keepers
