The Perfect Scoop, Revised and Updated

200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments [A Cookbook]

Written by David Lebovitz
Hardcover
$24.99 US
Potter/TenSpeed/Harmony/Rodale | Ten Speed Press
8.22"W x 10.3"H x 0.9"D   | 40 oz | 12 per carton
On sale Mar 27, 2018 | 272 Pages | 978-0-399-58031-4