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David Gibbons

DAVID GIBBONS has collaborated on many books, including two with McCalman: The Cheese Plate, which was nominated for James Beard and IACP awards in 2003, and Cheese, which won a James Beard Award in 2006.
Mastering Cheese
Mastering Cheese
Lessons for Connoisseurship from a Maître Fromager
Max McCalman , David Gibbons
978-0-307-40648-4
$40.00 US
Hardcover
Nov 17, 2009
Clarkson Potter

Books

Mastering Cheese
Mastering Cheese
Lessons for Connoisseurship from a Maître Fromager
Max McCalman, David Gibbons
978-0-307-40648-4
$40.00 US
Hardcover
Nov 17, 2009
Clarkson Potter

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