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© Taylor Miller

Jesse Szewczyk

Jesse Szewczyk is a food writer and recipe developer based in New York. He graduated from The Culinary Institute of America and has had work published in Bake from Scratch, BuzzFeed, Food52, The Kitchn, Honest Cooking, Tasty, and several other publications.

Books

Staff Picks + Upcoming Titles: August

Just in time for the end of summer vacation, August brings a new crop of books to help you settle back into familiar routines. Hone your DIY skills with TikTok’s favorite Trans Handy Ma’am, Mercury Stardust, in her new book Safe and Sound. Go to Pie School and perfect your favorite recipe before the holidays,

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Summer Preview: Pride 2023

Pride is coming up in June! In a year when there’s been an explosion of anti-LGBTQ+ bills and legislation, book bans targeting LGBTQ+ books, and online misinformation campaigns against the queer community, celebrating Pride in 2023 is critical. This year, celebrate and educate with books. Explore queer history with The Stonewall Reader and Transgender Warriors. Give

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